Dry-Brined 1/2 Turkey (Ready-To-Roast)
www.dicksonsfarmstand.com

Dry-Brined 1/2 Turkey (Ready-To-Roast)

$90.00
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dickson's farmstand meats

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We're offering a Dry-Brined, Ready-To-Roast 1/2 Spatchcocked Turkey! Our Amish-raised fresh turkeys, split in half, then dry-brined for 48 hours with our special rub. Simply pop in the oven & roast @ 400 degrees for 1.5 hours (approx), rest, slice & serve! Our turkeys come from Amish Farms in Lancaster, PA.  The birds are brought live to a small NJ facility each morning and are slaughtered for us by Goffle Road Poultry Farm to ensure freshness and quality.  Barn-raised (cage free) without the use of hormones or antibiotics and fed a purely vegetarian diet, you won't think twice about ditching frozen supermarket turkeys ever again. Details Size- 8-9lbs / half (Fresh Weight, sold by the half) Payment - We charge a fixed price for a 1/2 turkey of $90.00 THANKSGIVING PICKUP & SHIPPING DETAILS

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