Mirro Pressure Cooker & Canners Instructions Manual & Recipe Book - PDF file -Instant Download - 1.99

JUST: 1.99 Once paid for, our system will automatically send the download link to the email address you give us. Click on that link, your digital copy downloads to your device in an easy to read, very easy to use, PDF file. Mirro Pressure Cooker & Canners Instructions Manual & Recipe Book - PDF File - 1.99 TABLE of CONTENTS• Important Safeguards – Pg 2• How to Open and Close – Pg 3• Features of Your Pressure Cooker/ Canner – pg 4• How to Use Your Pressure Cooker/ Canner – Pg 5• Steam Leakage – Pg 7• How to Clean Your Pressure Cooker/ Canner – Pg 7• Safety Systems – Pg 8• Replacement Parts – Pg 9• How to Identify Your Pressure Cooker/ Canner – Pg 10• Certificate of Warranty – Pg 11• Questions and Answers – Pg 11• Cooking Timetables – Pg 12o Meat and Poultry – Pg 13o Fish and Seafood – Pg 14o Fresh Vegetables – Pg 15o Dried Vegetables – Pg 17• Recipes for Your Pressure Cooker/ Cannero Beef – Pg 17o Pork – Pg 23o Fish and Seafood – Pg 26o Veal, Lamb, Poultry and Game – Pg 28o Vegetables and Soups – Pg 31• Canningo How to – Pg 34o Charts – Pg 36o Meat and Fish – Pg 37o Vegetables – Pg 38o Fruit – Pg 40o Syrup for Fruit – Pg 41o Problems – Pg 42   You get instant downloadable PDF file for only $1.99 USD