Ligurian Extra Virgin Olive Oil - 8.5 oz Tin

Since 1945, Anfosso has been producing extra virgin olive oil following the West Ligurian tradition. Made from 100% Italian olives and cold-pressed to perfection, this oil is Ligurian terroir in liquid form. Its golden yellow hue, tinged with green, hints at a taste that’s both refined and bold. The aroma? Harmonious, with a sweetness that keeps you coming back. But it’s the flavor that gets you—soft yet complex, with balanced bitter and spicy notes that play off a rich, fruity backdrop. Drizzle it on fresh bread, pasta, or seafood, and taste Italian craftsmanship at its finest.