Puerh Black Tea

A unique type of traditional Chinese tea that is fermented to bring out its distinct rich flavour. Traditionally grown in the Yunnan Province of China, this tea is made from a tea known as the old-wild tea. High in antioxidants and caffeine, most people drink this tea to improve mental alertness and sharp thinking. Packaged in sealed fully-compostable and organic tea pouches. Environment above all else. Taste Notes Smooth, Astringent, Earthy Ingredients Organic Chinese Black Tea Steeping Instructions Bring a cup of freshly drawn cold water to 100ºC/ 212ºF Infuse tea for 5-6 minutes 1 tablespoon of loose-leaf tea per cup