Puerh Black Tea

A unique type of traditional Chinese tea that is fermented to bring out its distinct rich flavor. Traditionally grown in the Yunnan Province of China, this tea is made from a tea known as the old-wild tea. High in antioxidants and caffeine, most people drink this tea to improve mental alertness and sharp thinking. Taste Notes Smooth, Astringent, Earthy Ingredients Organic Chinese Black Tea Steeping Instructions Bring a cup of freshly drawn cold water to 100ºC/ 212ºF Infuse tea for 5-6 minutes 1 tablespoon of loose-leaf tea per cup