Chicken and Noodles

Description Nutrition Ingredients Cooking Instructions Down on the farm comfort food is the only way we can describe this hearty dish. You might even think that Grandma had a hand in this one. Thick cut egg noodles with chunks of white chicken breast meat, peas, carrots, onions and a creamy chicken gravy make this an old fashion family favorite. Serving Size 14 oz. Calories 277 Total Fat 5g Cholesterol 97mg Sodium 952mg Carbohydrates 41g Sugars 4g Protein 29g Water, chicken, egg noodles (enriched flour, water, egg yokes, eggs), onion, carrots, chicken gravy mix, chicken bouillon, spices. Meals should remain frozen until ready for use. Best results are obtained by thawing product prior to heating. For food safety reasons, always thaw meals in refrigerator. Single Size Microwavable MealHeat in microwave until internal temperature reaches 165 degrees. Thawed 2-3 minutes      Frozen 5-6 minutesFamily Pack Oven Classic MealThaw in refrigerator. If dish has a plas