La Zerba Gavi di Tassarolo “Il Galletto” 2022

WINERY: La ZerbaCOUNTRY: ItalyREGION: PiemonteAPPELLATION: Gavi di Tassarolo DOCGGRAPE: 100% Cortese WINEMAKER NOTES: Fermentation lasts one week in stainless steel tanks at a controlled temperature of 18°C to preserve the fruity scents. Fermented with skins maceration. Matured in steel tanks for about 5 months after racking with repeted “bâtonnage” of the lees, and for at least 3 months in the bottlesTASTING NOTES: The Cortese is matured on fine lees for five months in stainless steel which adds a nice yeasty kick on the finish. You'll also experience a full mouthfeel with fresh acidity and crunchy green apple.PAIRING SUGGESTIONS: Wonderful with fish and white MeatsABOUT THE WINERY: La Zerba was founded by Livio Lorenzi in 1973, in which Livio sustainined a passion for agriculture handed down for generations. It is a family affair and currently managed by Livio's daughter Grazia, her husband, Andrea, and his son, Luigi. The name, La Zerba, identifies the location where the farm is l