Pecorino Romano DOP

A firm, sheep's milk cheese from Rome that has a rich and strong flavor. Suggested for grating over pasta, especially cacio e pepe or carbornara. Approximately one pound. Shipping Notice: To guarantee the freshness of your perishable items, we highly recommend selecting 1-day shipping. We cannot be held responsible for the condition of your order if a faster shipping option is not chosen. We ship Monday through Wednesday to avoid weekend transit delays. Orders placed from Wednesday afternoon through Sunday will be shipped the following week.