Texas Iberico® Premium Pancetta

Savor the rich, complex flavors of Texas Iberico Premium Pancetta, a classic Italian-style pancetta made with 100% Texas Iberico® pork. This gourmet pancetta adds a luxurious touch to any dish, from pasta and salads to stews and vegetable sautés. Raised on the Trails End Ranch in the Texas Hill Country, our pasture-raised Iberico pigs enjoy a nutrient-rich diet of acorns, grasses, mesquite beans, and prickly pear, which imparts a uniquely Texan flavor to the pork. Key Features Unmatched Flavor: Rubbed with juniper berry, bay leaf, and black pepper, aged for over two months to achieve a rich, nuanced taste with a touch of citrus and a peppery finish. High-Quality: Pure Iberico pork, pasture-raised in Texas, Animal Welfare Approved, with no added nitrates or nitrites. Versatile Ingredient: Perfect in pasta dishes, salads, stews, or served thinly sliced with fresh bread. Culinary Uses Pasta Perfection: Enhance classic pasta dishes like spaghetti alla carbonara with pancetta’s rich,