Dandelion Root Roasted
Profile & Details: Dandelion is a bright, subtle, yet magnificent herb that has been utilized in Traditional Chinese Medicine for thousands of years and is described in traditional Arabian medicine as early as the ninth century. It has been used as a restorative tonic, edible food, and in herbal brews and wines for millennia in traditional medicinal practices all throughout the world. NOTICE: DO NOT USE THIS PRODUCT IF PREGNANT OR NURSING.**These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any diseases. Ingredients: Dandelion Origin: USA Shelf Life: 2 Years. Product Style: Cut & Sifted Handling / Storage: Store in a airtight Food Storage Containers, cool, dry place. Allergen Information: None Specified.