Maricel's Simply Asian Cookbook | A Journey Through Filipino, Cantonese, Japanese, Thai, Vietnamese, and Korean Recipes for Every Day Cooking

Do you love Asian cuisine but feel overwhelmed trying to recreate it at home? Many home cooks struggle with: Finding authentic recipes that are simple yet true to traditional flavors. Understanding which ingredients to buy and where to find them. Navigating complex cooking techniques that seem intimidating. With Maricel’s Simply Asian Cookbook, you don’t need to be a professional chef or have access to specialty stores to cook incredible Filipino, Cantonese, Japanese, Thai, Vietnamese, and Korean dishes. This book makes Asian home cooking approachable, fun, and delicious. Maricel Gentile is not just an expert in Asian cuisine—she’s a passionate teacher who has helped thousands of home cooks discover the joy of cooking Asian dishes with confidence. With appearances on The Food Network, Hulu, and PBS, Chef Maricel Gentile brings her rich culinary heritage and teaching experience to your kitchen. Her hands-on teaching approach makes even the most intricate dishes easy to master. Every recipe in this book reflects her personal journey—from learning in her Lola’s kitchen in Manila, to New York Restaurants, to founding Maricel’s Kitchen where she teaches thousands of people a year. Let Maricel be your guide to mastering Asian flavors in your own kitchen. Author: Maricel GentilePublisher: Maricel's Media via Duck Duck PublishingHardcover, 231 pages, 8.75" x 11.25"