Oven-Roasted Brussels Sprouts

Oven-roasted Brussels sprouts, caramelized to perfection, offer a rich, nutty flavor with crisp edges and a tender center. Scattered among them are a few roasted carrots, adding a hint of natural sweetness and vibrant color. This simple yet satisfying side dish strikes a perfect balance between earthy and sweet, making it a hearty, wholesome complement to any main course. Ingredients: Brussel Sprouts, Carrots, Blended Oil, Salt + Pepper. Allergens: None 8 oz 16oz Calories 100 190 Fats 5 1.5 Sat Fats 0 0 Cholesterol 0 0 Sodium 80 160 Carbs 21 41 Fiber 8 16 Sugars 6 13 Protein 6 13