Copper Tide Damascus Gyuto 225mm

One handsome, versatile, beautifully honed full-size chef knife by Austria's Martin Huber is ready to chop, slice, carve, and cook. Martin's house-made steel formula is crafted by hand for performance on the chef's cutting board and styled to turn heads with every cut, the ApexUltra tungsten-carbon steel core jacketed with carbon damascus and a vein of pure copper. Hand-sanded to a silky, satin finish, the symmetrical, subtly convex bevels slim downward to a very thin, razor-sharp edge, while the blade's flats just beneath the spine retain a textured, forged finish baring the hammer marks of its hand-hewn origins. Maintaining toughness and rigidity, the rounded spine tapers only slightly from the tang forward, until the final inches that is, where it culminates at a paper thin, needle-like tip positioned perfectly for precision slicing and detail work. Dynamic, balanced, and designed for any chef and every cutting style, this one-of-a-kind tool will make an outstanding go-to workhorse