Durant Extra Virgin Olive Oil
$32.00
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This Tuscan Extra Virgin Olive Oil is a blend of primarily 3 Italian varietals: Frantoio, Leccino, and Pendolino. Aromas of chard and ripe black olive are rounded out by a buttery palate with flavors of unripe avocado, nettle, green tea, and toasted pine nut. This would make a vibrant pesto and is appropriate for finishing savory pasta sauces, herbed corona beans, and roasted meats. Shelf life: 6-12 months 100% extra virgin olive oil Made in Oregon by Durant Vineyards
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