Amerex B260 Wet Chemical Fire Extinguisher

Introducing the "Kitchen Use" Fire Extinguishers, the Amerex B260 Wet Chemical Fire Extinguisher is designed to meet the demanding needs of restaurant kitchen environments. Amerex extinguishers come complete with a comprehensive Owner's Manual, offering valuable guidance on installation, use, and maintenance. Amerex's Wet Chemical extinguishers stand as the top choice for restaurant kitchens, having been rigorously tested and approved for Class K listing by UL. Crafted with a specialized potassium acetate-based agent, these extinguishers are tailored to combat fires involving vegetable-based cooking oils with exceptional effectiveness and cooling capabilities. Their superior firefighting capacity ensures precise deployment with no chemical residue, providing an added layer of protection alongside existing automatic system protection. These extinguishers are designed to tackle a range of fire hazards, including Class A Ordinary Combustibles and Class K Cooking Appliances involving combu