Vegetable Sauce

  Description Nutrition Information Ingredients Peppers, carrots, celery, onion and white cauliflower: the treasures and delights of our land are transformed into the perfect sauce to accompany every dish. From meat to cheeses, from the quickest appetizer to the greatest dinner, our Vegetable Sauce is a real ace up the sleeve, or rather: in the pantry. Versatile and flavorful, it has a few genuine ingredients and a wonderful taste: extra virgin olive oil, vinegar, sugar, salt, spices and of course vegetables, harvested by hand and processed in a traditional way in the lands of Emilia. Our Vegetable Sauce is ideal for barbecues, roast and boiled meat, cold cuts, cheeses, croutons, bruschetta… and will add a touch of color, flavor, and joy to any table, in any season of the year.  Nutrition Information per 100 g Energy 364 kJ87 kcal Fat  5,8 g Of Which Saturates  0,9 g Carbohydrate 5,8 g Of Which Sugars 4,2 g Protein 1,1 g Salt 2,9 g Ingredients: Onions,