Ener-G Egg Replacer

One 16 oz Package equals approximately 100 eggs. Mimics what eggs do in recipes to bind baked food together, but it’s completely egg-free. The Egg Replacer simplifies baking for people who cannot use eggs. Use it to replace both egg whites as well as egg yolks. Also available in a 50 lb bag. Please call us directly at 1-800-331-5222 if you wish to place a bulk order. Ingredients: Potato Starch, Tapioca Starch Flour, Leavening (Calcium Lactate [not derived from dairy], Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose. ~Produced in a facility that also processes eggs on a separate dedicated egg line in a separate room. Egg-free products are processed with dedicated egg-free equipment and packaged in a separate room on a DEDICATED EGG-FREE LINE.~