#135 Honey-Processed Coffee Beans from Colombia

Dried Fig, Cranberry, Chamomile! -- This honey-processed caturron varietal coffee is produced in Huila, Colombia! Origin: Region Acevedo, Huila, Colombia Altitude: 1550 masl Grower/Producer: Yeisson Calderon, Finca Villa Betulia Processing: Honey Variety: Caturron Harvest Time: March - June More Coffee Info Finca Villa Betulia Luis Anibal Calderon is somewhat of a local celebrity among Colombian coffee farmers. And for good reason. His dedication to preserving his father’s legacy and producing high quality coffee in Huila at Finca Villa Betulia is an inspiring story. This tradition is now passing down to Luis’ son, Yeison, who is taking up the mantle of managing the estate alongside his father. On this idyllic farm that sits high up in the mountains at 1550masl, they nurture over 20 rare and exceptional coffee varieties. What is Catturón? Finca Villa Betulia is one of a handful of farms that cultivates the incredibly rare and recently discovered Catturón coffee variety. It’s