Equine Dreaming Coffee - Passage - Dark Roast Coffee

Passage - 12oz Bag Our most cadenced single-origin specialty coffee.  Passage: A measured, very collected, elevated, and cadenced trot All of Equine Dreaming's coffee is fresh roasted. You will always see a roast date on your coffee bag.  FLAVOR PROFILE: Full bodied with dark chocolate, brown sugar and dark cherry notes. ORIGIN: Brazil REGION: Cerrado FARM: Various Small Farms VARIETY: Mundo Novo, Red Catuai, Yellow Catuai, Acaia PROCESS METHOD: Natural ALTITUDE: 915 MASL / 3,001 Feet HARVESTING SEASON: April - SeptemberBean Type: Ground Cerrado is a region in the state of Minas Gerais, the largest coffee-producing state in Brazil. Coffee has been a major crop in this region since the 1980's mainly because of the devastating black frost of 1975 that forced growers from the Parana region to relocate north to Cerrado and other areas of Minas Gerais.  The coffee is grown in rich soil that the natives call "Terra Roxa" or "Red Earth" and other factors such as consistent rains, high daytime