Tuong Ot Toi Viet-Nam Chili Garlic Sauce
Chili Garlic is a blend of coarsely ground chilies and garlic. Add GROUND FRESH CHILI PASTE to make any food mouth-warningly spicy. Use it to heat up your stir fry dishes, Vietnamese Noodles (Pho), pizza, eggs, pasta, or anything you desire. The delicious flavor of the sauce complements everything from a cracker to poultry to soups. It has a full-bodied flavor that will make your mouth water. The blend of Chili & Garlic is a wonderful flavor combination for stir-fries etc. You can also use it as a condiment. Ingredients Chili, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives and xanthan gum. Contains sulphite (sodium bisulfite). Directions Delicious Hot. Great for stir-frying or ready to use with any food. Spice up your pasta, meats, sauces or even pizza! This sauce is a irresistibly delicious sweet sauce made from selected spices, ground soybeans, and sweet potatoes. Excellent for marinating, stir-frying or dipping. Great as a sauce for pizz