Caffe Nostro™ Miscela Bar Espresso Beans

Caffé Nostro means “our coffee”.   Miscela means "blend" in Italian.  We have created a blend of beans, roasted perfectly, that any Italian café bar would be proud to serve.  In fact, Italian barista insist that the best espressos are made from a blend of beans.  See video below.  Miscela Bar is a blend that has been roasted to the medium dark range.  The color of the beans is a chestnut brown. This roast produces balanced flavors, aroma and acidity.  This is our most popular blend.  The Miscela Bar blend produces a rich and balanced espresso with a thick, silky crema.   [[split]] [[start tab]] Bean Variety Origin of beans: Brazil, Costa Rica, Guatemala, Indonesia.  The Miscela Bar blend includes both Arabica and high grade Robusta varieties. [[end tab]] [[start tab]] Ideal Brewing Method Specifically blended for Manual or Superautomatic espresso machines.  The minimal surface oil on the beans ensures grinders do not clog.     Stove Top Espresso Makers, Drip, Percolators, Cold Brew.