Boromir Cocoa Filling and Jelly Swirls Sweet Bread - Cozonac Crema de Cacao & Rahat

Traditional sweet bread with Cocoa Cream and Turkish Delight  Boromir cake with cocoa cream and turkish delight surprises you with the authentic taste of traditional cake. It is prepared after a long manufacturing process and natural fermentation with yeast. Together with a good coffee or a glass of warm milk, the flavor will fully conquer you. Find out on our blog how to make a wonderful cake with caramelized apples, savarines with lots of whipped cream, cherry bombs, burnt sugar cream, sweet skewers, chocolate pudding, plus many other reinvented dish ideas.*After opening, store at room temperature and must be tightly sealed to maintain freshness. Cocoa cream 30% (invert sugar syrup, breadcrumbs, egg white , cocoa 7%, sugar, water, alcohol, flavors), white wheat flour , pomace 14% (sugar, water, corn starch, acidifier: citric acid , food dyes: natural carrot extract, brilliant blue, flavors, dextrose), natural yeast ( wheat flour , water), vegetable oils (palm, sunflower, rapeseed)