Mussels with Sweet Pepper and Garlic
$9.99
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Fishwife’s Mussels with Sweet Pepper and Garlic bring bold flavor and nourishing simplicity to any table. Soaked in a savory tomato-based sauce with red pepper, garlic, smoked paprika, and cayenne, these mussels are made for pairing with a nice baguette and a quiet moment outdoors. Responsibly raised in the cold waters of southern Chile and hand-packed in Spain by a family-owned cannery, each tin offers rich protein, Omega-3s, and tradition in every bite. Net Weight: 4.2 oz/tin Warning: California's Proposition 65
Show More
Show Less