T-Bone Steak
$35.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Our dry-aged thick cut T-Bone steak is the ultimate cut with both the New York Strip steak and the tenderloin. It is best suited for the grill! As always, our Akaushi beef is raised and finished here on the farm. We butcher humanely and have an extended dry age process resulting in the most tender and flavorful beef.
Show More
Show Less