Green Chile Mac & Cheese

Most of us can agree mac and cheese is the ultimate comfort food—rich, satisfying, and always finding a way to hit the spot. This version delivers all of that plus a little Southwestern flair. Around here, green chile has a bit of a cult following (the cool, trendy kind), and for good reason: it adds warmth, depth, and unmistakable flavor that pairs perfectly with cheesy mac goodness. It’s our most popular meal, and one bite makes it obvious why—calorie-dense without feeling heavy, comforting without being boring, and unapologetically craveable. Yee haw!