Spruce Bark Cheese Wrap - 6-pack

Imported from France, Spruce Bark Straps will impart a delicious flavor (notes of sweet cream, bacon and spruce/depending on the inoculant used) into your bloomy rind or washed rind cheeses.   Made from the inner bark of spruce trees, they're usually used to wrap soft, high moisture cheeses where the milk has been inoculated with Penicilium Candidum or Geotrichum Candidum. Spruce Bark Strips are known as Sangles in Europe and have been hand-harvested for over 200 years by artisan Sangliers in the Jura mountain range. The strips are harvested from the cambian layer just under the outer bark of spruce trees using a special tool. The soft and pliable inner layer is then cut to size and naturally dried. These are the same straps used by award winning USA creameries Jasper Hill (check out Jasper Hill's video on how the straps are used to make their delicious Harbison cheese) and Uplands Cheese (read about their delicious Rush Creek Reserve cheese). The Straps are wrapped around the chee