
Grass-Fed Beef Chuck Roast / Mock Tender
$32.95
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
~2 lb - 3 lb ea. A roast cut from the Chuck of the cow. Often cooked in liquids as a Pot Roast to achieve tender and succulent meat where the rich liquid is then used to make gravy. Related products: Roast Variety Pack - ~25 pounds of Roasts for $199, Free Shipping
Show More
Show Less