Sea Salt Pappardelle
$8.99
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Sea Salt Pappardelle from Dalla Terra Handcrafted Pasta in Appleton, Wisconsin. Ingredients: Organic Durum Wheat Semolina, Italian Sea Salt Cooking Instructions: Bring water to a boil and add salt. Add pasta. Boil gently for 3-5 minutes stirring occasionally to avoid clumping or sticking to the bottom of the pot. Cook to desired tenderness. Drain and rinse with water.
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