Allspice Tree

A Tasteful, Flowering Evergreen Why Allspice Trees? You probably have it your spice rack. Allspice is used for pickling, in baking, and its oils are used in a range of products. But did you know allspice comes from a tree known for its aromatic tendencies and pretty white blooms set against an evergreen backdrop? Now you can have it in your own backyard. The Allspice Tree's distinguished white-gray bark and small brown fruit, which boasts aromas akin to cloves, nutmeg, and cinnamon, stand out wherever you plant it. You may recall allspice as the critical ingredient in your grandmother’s award-winning pumpkin pie...now imagine harvesting your own! One of the world’s most fragrant trees, the Allspice also delivers natural anesthetic, which can be used in a pinch for a toothache or upset stomach. In Caribbean culture, the leaves and fruit of the Allspice are often thought to be a natural antioxidant. Despite all its uses, it's an easy grower. The Allspice, native to the Caribbean and Cent