Bay Laurel - USDA Organic
Evergreen Leaves and Certified-Organic Growth An attractive bush, a renowned leaf for cooking, and a tasty berry—in one plant? You won’t find all three in anything other than the Organic Bay Laurel, a Mediterranean plant that smells as good as it looks. The Organic Bay Laurel tree, certified USDA organic, is a small-to-medium plant known for its deep green leaves, which are used to add depth of flavor in cooking. The fragrant and evergreen foliage can be dried for later use or used fresh as a seasoning. This product is Certified Organic by Clemson University. Bay Laurels thrive just as well when placed in a container as when planted directly in the ground. What’s more, this fragrant plant can either grow into a small tree or be pruned into a shrub. This easygoing plant can even be trimmed into a topiary or ornamental bush! The Bay Laurel's aromatic leaves are used in cuisines around the world. Imagine plucking a fragrant leaf from your tree and using it to add seasoning to stews, so