Ethiopia Ardi Natural
$23.00
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This coffee is named “Ardi” after a humanoid skeleton found in the same region where it was grown: a tribute to how both coffee and humanity originated in Ethiopia. We tasted hibiscus, peaches, lychee, raspberry, blueberry, rooibos tea, a stone fruit acidity, and a creamy yet clean body. Delish! 🌍 Origin: Sidama, Ethiopia 🌞 Process: Natural 🔬 Variety: 74158, Heirloom ⛰️ Elevation: 1,920 - 2,000 MASL 🔥 Roast: Light
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