Pan (Guayubira Handle)

Pan is one of the few premium artisanal bread knives on the market. The serrated edges are hand-ground with extreme precision and patience, making this a rare tool. Blade: The blade is made of Swedish Sandvik Stainless Steel which is highly coveted in the knife-making world. It is renowned for its excellent corrosion resistance, high hardness, and outstanding edge retention, making it very easy to maintain. Handle: This model features a Guayubira base with a lighter Ash separator. Guayubira is native to the triple-border region of Argentina, Paraguay, and Brazil. It is known for its distinguished chocolate color with streaks of yellowish-white. Other available handles include Purple Heart and Olive. Tang: Hidden Length (Blade/Full Knife): 9in / 15in Thickness: 0.08 in Case: Heavy Duck Canvas