Captain Rodney's | 18 oz. Boucan Glaze

The famous glaze that is revolutionizing the entertaining and tailgating scene as part of Captain Rodney's Cheese Bake. The original pepper glaze is the result of a happy accident in Captain Rodney's kitchen and it's the perfect way to add flavor to any dish. With just the right blend of peppers and spices, the boucan glaze delivers a sweet heat to dishes that is hard to beat. Completely fat free and only 40 calories per serving, it's a great way to add a little flavor to any meal. 13 Fluid Ounces "Top Tailgating Recipe in the South" 1/2 cup mayonnaise One 8 ounce pack cream cheese 2 cups grated cheddar cheese 2 green onions (chopped) 6 Ritz crackers (crushed) 8 slices bacon (cooked and crumbled) or equivalent "real" bacon bits 1/2 cup of Captain Rodney's Boucan Glaze Mix mayonnaise, cream cheese, cheddar cheese, onions, half the bacon and ¼ cup Captain Rodney’s Glaze in a quiche pan. Top with crackers and bake at 350° for 15 minutes. Top with remaining bacon and the remaining glaze.