Special Miller's Reserve - Italy '24
$17.00
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From the hills of Brisighella, indigenous cultivars of Correggiolo, Ghiacciolo & Nostrana di Brisighella are hand selected for this miller’s reserve. You are greeted with a strong olive fruit aroma, flavor of raw almonds & light herbal notes with pungency & lingering pepperiness. Robust Intensity Biophenols: 516 mg/Kg FFA: 0.20% Oleic Acid: 74.24% Peroxide: 4.7 meqO2/kg
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