Soy Sriracha Glaze

Just about everybody loves the taste of sriracha, the peppery Southeast Asian accent sauce that gives proteins, rice dishes and noodles their oh-so-pleasant burn. This sauce takes that combination to both the next level and the next step. It’ll turn the simplest things into mouth-crazed goodness. It’s quick and it’s easy. RecipesChinese Beef & Rainbow Peppers    Check out other customer favorite sauces: Japanese BBQ Sauce Ginger Scallion Asian Everything Sauce Bulgogi Korean Barbecue Sauce