Pompano Hot Smoked ( whole fish )

* price per whole fish about 16-20 oz  * bone in ( no small bones in this fish) The Pompano fish, also known as the Florida and Golden Pompano, is a saltwater breed often found inshore and near the shore.  Most of the people who enjoy Pompano find it to be not only tasty but visually appealing as well. It has a rich but mild flavor with high-oil content that is best for broiling, sautéing, and baking. When it comes to texture, it is made up of the firm, white meat that’s easy to chew and is good for health-conscious individuals. Like most fishes, it is also a great source of Omega 3 fatty acids, making it heart-friendly as well. Also, the fact that it originated from salt water plays a huge factor in how it tastes. According to Saveur magazine, saltwater fish may taste better than freshwater fish. The former produces the amino acids glycine and glutamate that make the fish more flavorful.