Bristol Bay Salmon Seasoning

The flavor of our Bristol Bay Salmon Seasoning is savory and a bit nutty with citrusy notes and hints of herbiness. Hand blended with pacific ocean sea salt, toasted sesame seeds, toasted minced onion, orange peel, ginger, lemon, black pepper, cilantro and basil. We like to use about ½ to 1 tsp of seasoning per 4 ounces of salmon. We always recommend going with less seasoning than more to start as you can always add more. For best results we also like to squeeze a little bit of fresh orange or lemon juice on the filets after seasoning but before cooking as this really wakes up the zest in the blend. Nutritional InformationServing Size 1 Teaspoon, Amount Per Serving: Calories 6.2, Fat Cal. 2.7, Total Fat .3g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium .0g (0% DV), Total Carb. .8g (0% DV), Dietary Fiber .2g (1% DV), Sugars .1g, Protein 0.2g (0%DV), Vitamin A (.3% DV), Vitamin C (1.7% DV), Calcium (1.2% DV), Iron (1.4% DV), Percent Daily Values (