T-Bone Steak
$39.99
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This is the steak to serve a Cowboy. Intensely marbled, bone-in New York Strips are one of our family’s favorites. We recommend using only salt and pepper and letting the steak shine. Cook to temp and serve sliced on a platter with grilled vegetables for a meal that will leave your tastebuds talking. Juicy. Tender. Loaded with Akaushi flavor. Cut at 1” thick and individually vacuum sealed.
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