Sour Orange | Seville Orange | Bitter Orange

Seville Oranges, also known as bitter or sour oranges (Citrus × aurantium), are a unique and highly prized citrus fruit with a rich history. They are celebrated for their intensely sour and slightly bitter flavor, making them a culinary staple rather than a fruit to be eaten raw. With a thick, textured rind and a vibrant, aromatic fragrance, they are the ideal ingredient for a wide range of culinary applications. Seville oranges are a versatile addition to dressings, marinades, sauces, and baked goods, lending a distinctive and sophisticated citrus note. The zest and juice are also used to flavor liqueurs, herbal teas, and savory dishes. Health Benefits: While not consumed raw, the Seville orange and its various components offer a number of potential health benefits: Rich in Vitamin C: Like other citrus fruits, Seville oranges are an excellent source of vitamin C, a powerful antioxidant that helps support a healthy immune system, aids in iron absorption, and is crucial for collagen