Nero Fermento Organic Black Garlic, 30gr – Whole Bulb Produced by Natural Fermentation

General Description Nero Fermento Organic Black Garlic is a gourmet ingredient crafted using a slow, natural fermentation process that enhances garlic's flavor, texture, and aroma. Made from high-quality organic garlic bulbs, this black garlic develops a soft, jelly-like consistency and a deep, dark color. Its taste is uniquely sweet and savory, often described as rich, mild, and slightly balsamic. With its smooth texture and refined flavor profile, this product brings an elevated culinary experience to everyday cooking. Nutritional Value Organic black garlic retains many of the natural nutrients present in fresh garlic while developing additional beneficial compounds through fermentation. It offers small amounts of essential minerals such as potassium and calcium, as well as plant-based antioxidants. Black garlic is low in fat and contains moderate levels of carbohydrates, making it a flavorful addition without heavy nutritional impact. The fermentation process also enhances its na