Morel Mushroom Cookbook
www.forestglory.com
Food, Beverages & Tobacco / Food Items

Morel Mushroom Cookbook

$9.99
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Forest Glory

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Morel Mushroom Cookbook! This professionally made cookbook features 50 recipes showcasing the morel mushroom.  20 of the recipes were made by Chef Gregory Scheisser who has been the head chef of many acclaimed restaurants. The other 30 were created by Forest Glory's founders, Adam and Angela Schultz. Chef Gregory's recipes are a little fancier and for the more experience home chef who has a creative flair. The Forest Glory recipes are simpler and easier to make and designed for the novice chef.  What they both have in common, is that they are delicious! Here's the recipes you will receive: BRAISED RABBIT WITH MORELS AND PAPPARDELLE CHICKEN LIVER PASTA WITH MORELS FAR EAST BEEF WITH MORELS & BROCCOLINI FOREST FETTUCCINE FRENCH STYLE SHORT RIBS GOLDEN TROUT WITH MORELS HEALTHY TURKEY & MOREL MEATBALLS  MOREL AND ASPARAGUS PIZZA OLD COUNTRY MOREL CASSEROLE PASTA WITH ROASTED MORELS PENNE WITH SHRIMP AND MORELS PEPPERCORN CRUSTED STEAK WITH MORELS, & BRANDIED CREAM SAUCE PORT W

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