Print Version - Fall 2025 Forks Over Knives Magazine

Note: This is the print version of Forks Over Knives magazine. Looking for the digital version? Click here The print version ships to U.S. & Canada only. Shipping charges will be added at checkout. Immerse yourself in the Fall 2025 issue of Forks Over Knives plant-based lifestyle magazine, featuring 97 pages of expert tips, gorgeous photos, inspiring success stories, and 75 healthy, delicious recipes. Highlights include:  5-Ingredient Skillet Suppers Deliciously Easy Party Bites from Plantiful Kiki Make-Ahead Thanksgiving Mains and Sides Flavor-Packed Mediterranean Soups The Healthy Cook's Guide to Natural Sweeteners How to Make a Perfect Baked and Stuffed Potato Foolproof Cobblers, Crumbles, and Pies