Summer 2024 Forks Over Knives Magazine
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$11.69
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This gorgeous “bookazine” dedicated to the plant-based lifestyle features 97 pages of expert tips, beautiful food photography, inspiring success stories, and 74 healthy, satisfying recipes. Highlights include: Breakfast Recipes Starring Summer's Best Fruits Surprising Ways Fiber Fights Inflammation Fan-Favorite FOK Taco Recipes Delicious No-Cook Suppers Cool Uses for Your Slow Cooker Nice Cream Mania A Guide to Oil-Free Grilling Fast & Fresh Pasta Dinners Tropical Fruit Desserts Ships to U.S and Canada only. Price does not include shipping.
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