Unusual Culinary Herbs that Every Foodie Gardener Should Know Private Workshop

Unusual Culinary Herbs that Every Foodie Gardener Should Know Private Workshop

$15.00
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Private Groups Only, please email to discuss details before checking out! Krista will talk about scented geraniums, lemon verbena, roselle hibiscus, Mexican mint marigold, stevia, lemon grass, bee balm/monarda, cutting celery, and calendula. She will cover the growing, harvesting and ways to use these wonderful herbs to enhance your life. Handouts with recipes will be provided.  Cost: $15 per person    *Please contact us to schedule a date before checking out! All Private Workshops must be paid in full in one transaction and are non-refundable.*

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