Veal Cutlets (Scaloppine)

DISTINCTIVE QUALITIES: Veal cutlets are the finest cut of this ultra-tender, choice meat. Our veal has passed rigorous tests and inspections and is both USDA and Halal-certified. Experience the finest quality of beef as if it were sourced directly from a local butcher.  Our premium beef cuts are already thinly pounded straight from the package, meaning you can easily prepare your favorites like Veal Saltimbocca, Marsala, Parmigiana, and of course, Schnitzel. This versatile meat makes it easy to host a gourmet dinner party in a pinch. BEHIND THE PRODUCT: Scaloppine simply means thinly sliced meat (usually veal) that has been dredged in wheat flour; and then sautéed in one of many types of reduction sauces. Veal scaloppine is an extremely popular dish that is well-known as a classic American-Italian dish. Veal is a beef product. SERVING SUGGESTIONS: Thinly-pounded veal cutlets thaw, and cook quickly, and are very versatile. Treat as you would a pounded chicken breast, but enjoy its mild,