Corn Bread and Muffin Mix
www.fowlers-mill.com
Food, Beverages & Tobacco / Food Items

Corn Bread and Muffin Mix

$4.95
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Fowler's Mill

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A little sweet, a little savory, and a whole lot of comfort. Our Corn Bread and Muffin Mix brings you that golden color and fluffy texture that pairs perfectly with everything—from chili night to Sunday supper to barbecue, hearty soups, and more! Just add egg, milk, and oil (or get fancy with applesauce, jalapenos, or corn kernels). Bake, slice, and share!  Goes great in a cast iron skillet! Makes two batches. DIRECTIONS PREHEAT OVEN TO 400°F BEAT TOGETHER 1 EGG, 1/2 CUP MILK AND 2 TABLESPOONS VEGETABLE OIL (OR APPLE SAUCE). ADD 1 1/4 CUPS MUFFIN MIX COMBINE GENTLY USING 10-20 STROKES FOR SIX MUFFINS: POUR BATTER INTO 6 GREASED MUFFIN WELLS. BAKE FOR 10-12 MINUTES. TEST FOR DONENESS FOR BREAD: POUR BATTER INTO A GREASED 4 1/2 BY 8 1/2 LOAF PAN. BAKE FOR 15-18 MINUTES. TEST FOR DONENESS VARIATION: Add 1/2 cup of whole corn to batter. INGREDIENTS: Stoneground Yellow Corn, Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid),

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