Origin Brazil 70% Dark

Frederic Loraschi invites you to explore the unique terroir of Brazil with this exceptional 70% dark chocolate, crafted from cacao grown at the Riachuelo Plantation in Bahia. Nestled within the heart of the Atlantic Forest and close to the ocean, the plantation thrives in a lush ecosystem surrounded by exotic trees like Massaranduba and Pau d’Arco. This harmony with nature ensures cacao cultivated with respect for the biodiversity of its environment. The chocolate reveals a captivating flavor profile of roasted cocoa beans, dried fruits and nuts, red currant, with a distinctive after melt of fruity sweet pepper and raw cocoa.