Sourdough, Traditional | GF & Vegan
$7.00
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• Free From Gluten, Dairy, Eggs • We have waited a long time to introduce this loaf to our gluten-free community. We wanted it to be just right – not too dense, not too sour. We're pretty sure you're going to LOVE IT! Half loaf (approx 13 oz.), includes approximately 8 slices.Whole loaf is approximately 26 oz. and is not sliced. Best enjoyed warm, toasted or grilled. INGREDIENTS: Filtered water, sorghum flour starter, light buckwheat flour, brown rice flour, tapioca starch, pumpkin seeds, psyllium husk, maple syrup, pink Himalayan salt.
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