Dandelion Root by Nature's Way

DESCRIPTION Dandelion root is a traditional diuretic herb. Dandelion greens contain multiple vitamins and minerals including Vitamin C, potassium, magnesium, calcium and iron. The root of dandelion is nutritious in carbohydrate and fiber, and encourages useful bacteria, all of which helps support the gastrointestinal tract. In addition, dandelion contains antioxidants, which help limit the effect of free radicals in the body. Other potential benefits are for liver, glucose and blood pressure support. Dandelion is a versatile botanical, where the whole plant can be used. In traditional Native American cultures, dandelion was often boiled to make a tea. The roots are commonly used as an herbal supplement, the leaves are often used today in salads, and the flowers have been known to flavor wines. _______________________________________________________________________________________ SERVING SIZE: 3 Capsules SERVINGS PER CONTAINER: 33 SUGGESTED USE: Take 3 capsules once daily. INGREDIENT