Brets Chips (dozen of flavors available)

Discover Brets Chips, a family-owned Breton brand crafting artisanal potato crisps since 1955 in Brittany, France. Each batch is made with local potatoes, thinly sliced and fried in sunflower oil, ensuring a light, crunchy texture and pure potato flavor. Brets offers a diverse flavor lineup — from classic sea salt to bold variants like Camembert, Goat Cheese & Espelette, Pesto Mozzarella, Bleu d’Auvergne, Aioli, and more — so every palate can find a favorite. What sets Brets apart is its small-batch production, careful ingredient sourcing (no palm oil, no artificial flavors), and a commitment to sustainable packaging and local Brittany communities. These rippled crisps are perfect for snacking solo or pairing with gourmet cheeses, charcuterie, wines, or dips. Whether as an indulgent treat, a French-flavored snack in your pantry, or a gift for snack lovers, Brets Chips deliver both authenticity and delight. Ingredients & NutritionBrets chips typically consist of potatoes (often