Pure Hatch Green Chile (Mild) - No Salt

Authentic Pure Hatch Green Chile – Mild, No Salt Straight from the sun-soaked fields of Hatch, New Mexico, comes the chile that defines Southwestern flavor. Our Pure Hatch Green Chile is grown in the valley’s rich soil, roasted over an open flame, and packed at peak freshness to deliver bold flavor with a gentle mild heat. This version contains no added salt, letting the pure, smoky, and earthy taste of Hatch chile shine through. It’s perfect for anyone who wants to enjoy the authentic flavor while keeping ingredients simple and clean. Use it to elevate your favorite meals fold it into breakfast eggs, spoon it over grilled chicken, layer it in enchiladas, or stir it into soups and stews. Mild heat means it pairs well with just about everything, adding flavor without overwhelming spice. Unlike ordinary green peppers, Hatch chile carries a one-of-a-kind taste thanks to its unique New Mexico terroir. That’s why chefs, home cooks, and chile lovers everywhere insist on the real deal. Ingred